Tag: AIP diet

  • AIP Apple Banana Pancakes Recipe

    AIP Apple Banana Pancakes Recipe

    AIP Apple Banana Pancake Receipe

      This post may be sponsored or contain affiliate links, which means we may receive a small commission, at no cost to you, if you make a purchase through a link.

    The information, including but not limited to, text, graphics, images and other material contained on this website are for informational purposes only. No material on this site is intended to be a substitute for professional medical advice, diagnosis or treatment. Read the full disclosure.

    I have been following a Gluten Free Vegan diet for quite some time and recently enjoy this AIP apple banana recipe. I do eat meat, but I don’t eat eggs, milk, and now grains, legumes, and nuts. 

    AIP stands for Autoimmune Protocol.  After adjusting my diet to alleviate systemic inflammation, I decided to follow the AIP diet.  One of the biggest challenges for me is what to eat for breakfast.  I am one of those people that MUST eat breakfast in order to have energy needed to function.  

    Prior to starting this AIP diet, I have been enjoying morning smoothies with pea protein, coconut milk, fresh ginger, frozen apple bananas, berries, chia seed, and even some spinach.  I really enjoyed this morning routine and tasty breakfast. 

    During this AIP diet for the next few months (16 weeks), I will not be enjoy pea protein.  I will replace it with some Vital Proteins Collagen, but in the meantime, I found something else I like very much 

    This recipe was shared with me but I modified it to fit my likes. 

    The ORIGINAL recipe that was shared with me: 

    1/2 mashed banana, 1/4 tsp salt, & add 1/4 cup hot water, put aside (to soften banana)Another bowl mix 1/3 cup cassava, 1/4 cup finely shredded coconutMix dry & wet after 5 min & add 1/2 cup water. You can add coconut sugar but I leave that out. I cook on griddle w/ avocado oilOnce cooked I put coconut oil & fruit on top. No maple syrup for me but can be used in moderation. They don’t taste like the pancakes we are used to but they taste really good!

    Here’s what I did: 
    2 small apple bananas mashed 
    I did not use 1/4 cup hot water – they were soft enough

    I mixed 1/3 cup cassava flour, a little bit of shredded coconut and 1/2 cup unsweetened coconut milk

    I did NOT use any extra sugar because apple bananas are pretty sweet.  I cooked them in coconut oil.  Once cooked, I topped with
    Homemade apple sauce (Organic Gala Apples with fresh squeezed lime juice (it’s all I had).  I did put a tablespoon of organic maple syrup on 2nd pancake. 

    Yield was 2 pancakes and they were Yummy 

    What is AIP (Autoimmune Protocol) 

    The Autoimmune Protocol (AIP) is a diet that aims to reduce inflammation, pain, and other symptoms caused by autoimmune diseases, such as lupus, inflammatory bowel disease (IBD), celiac disease, and rheumatoid arthritis (1Trusted Source).

    Many people who have followed the AIP diet report improvements in the way they feel, as well as reductions in common symptoms of autoimmune disorders, such as fatigue and gut or joint pain. Yet, while research on this diet is promising, itโ€™s also limited.

    This article offers a comprehensive overview of the AIP diet, including the science behind it, as well as what is currently known about its ability to reduce symptoms of autoimmune disorders.  Read more here> 

    No matter what diet you may be following, I hope you enjoy this recipe if you try it.  The cassava flour is gluten free/wheat free and the rest of the ingredients are vegan if that is important to you. 

    Leave me a comment below if you decide to make these pancakes. 

    To Your Good Health,

    Regina

  • Autoimmune Protocol (AIP) Diet: Day 1

    Autoimmune Protocol (AIP) Diet: Day 1

      This post may be sponsored or contain affiliate links, which means we may receive a small commission, at no cost to you, if you make a purchase through a link.

    The information, including but not limited to, text, graphics, images and other material contained on this website are for informational purposes only. No material on this site is intended to be a substitute for professional medical advice, diagnosis or treatment. Read the full disclosure.


    After dealing with several food sensitivities, I ended up starting the Autoimmune Protocol Diet. I decided I’d share the experience as I go through the next four months. I’ve already been eliminating so much from diet, I am hoping that giving up the few things I do still eat won’t be a big deal.

    ~ Coffee
    ~ Nuts
    ~ plant butter
    ~ and the occasional sweet like jelly beans

    I already drink a lot of water, but am “kick it up a notch” by getting in 80oz of water a day (YIKES) but I found an easy way to make sure I get the right amount daily. (see image below)

    I recycle 20oz water bottles and refill them daily with filtered alkaline water I have in the fridge.

    auto immune protocol diet

    The day started with supplements which actually ended up being less than what I was taking prior, lots of water, and eating plenty of organic vegetables and grass fed protein. I’ve already been gluten free (no grains at all really) and dairy free, egg free, so now to tighten things up.

    What is the autoimmune protocol?

    The Autoimmune Protocol (AIP) is a diet that aims to reduce inflammation, pain, and other symptoms caused by autoimmune diseases, such as lupus, inflammatory bowel disease (IBD), celiac disease, and rheumatoid arthritis

    Many people who have followed the AIP diet report improvements in the way they feel, as well as reductions in common symptoms of autoimmune disorders, such as fatigue and gut or joint pain. (source)

    The Autoimmune Protocol Diet (AIP) is just a part of what I’m doing to improve my health. I’m actually doing a cellular detox after doing a Meta-Oxy Test. I’ve been experiencing serious inflammation in my body, with arthritic joints and more and nothing seems to be improving.

    The Meta-Oxy Test measures malondialdehyde in the urine, which is a marker for oxidative stress and cell membrane damage due to free radicals. The substance in the test vial reacts with the toxic aldehydes in the urine, specifically the malondialdehyde released when fats are metabolized.

    The Hard Part: What I can’t eat

    This list gives you an idea of what I’ll be eliminating from my diet. It’s going to take commitment, focus, and some planning. Fortunately, I don’t eat out too much so that won’t be a problem. I also don’t drink so that will be easy.

    Foods to avoid 

    The AIP diet has strict recommendations regarding which foods to eat or avoid during its elimination phase

    • Grains: rice, wheat, oats, barley, rye, etc., as well as foods derived from them, such as pasta, bread, and breakfast cereals
    • Legumes: lentils, beans, peas, peanuts, etc., as well as foods derived from them, such as tofu, tempeh, mock meats, or peanut butter
    • Nightshade vegetables: eggplants, peppers, potatoes, tomatoes, tomatillos, etc., as well as spices derived from nightshade vegetables, such as paprika
    • Eggs: whole eggs, egg whites, or foods containing these ingredients
    • Dairy: cowโ€™s, goatโ€™s, or sheepโ€™s milk, as well as foods derived from these milks, such as cream, cheese, butter, or ghee; dairy-based protein powders or other supplements should also be avoided
    • Nuts and seeds: all nuts and seeds and foods derived from them, such as flours, butter, or oils; also includes cocoa and seed-based spices, such as coriander, cumin, anise, fennel, fenugreek, mustard, and nutmeg
    • Certain beverages: alcohol and coffee
    • Processed vegetable oils: canola, rapeseed, corn, cottonseed, palm kernel, safflower, soybean, or sunflower oils
    • Refined or processed sugars: cane or beet sugar, corn syrup, brown rice syrup, and barley malt syrup; also includes sweets, soda, candy, frozen desserts, and chocolate, which may contain these ingredients
    • Food additives and artificial sweeteners: trans fats, food colorings, emulsifiers, and thickeners, as well as artificial sweeteners, such as stevia, mannitol, and xylitol (SOURCE)

    My main reason for taking this on isn’t just about weight loss, but I believe that will be a bonus at the end of this.

    I hope to share the positives: more energy, weight loss, maybe better skin, and even share the challenges. Fortunately, there is a lot of support on how to get around the cravings. I’m already set up with a coffee replacement: GASP

    Have you had any experience with the Autoimmune Protocol Diet? I’d love to hear your experience so please share in the comments blow.

    Blessings,